Greetings all,,,,,

WHITE FLOUR AND BLEACH AGENT

And now it becomes apparent that "alloxan" is being used as a bleach agent for white flour........a very dangerous poison, which interacts with aspertame to increase its toxic effects,,,,,,please read the page given,,,,,,,one wonders who is trying to kill us all?

http://www.freedomclubusa.com/white_flour___alloxan

       And buy "unbleached" white flour for your baking purposes.   And 100% whole wheat bread.   Never buy "brown bread".....it is just white bread with a colorant in it to make it brown in color, and has no whole wheat in it whatsoever.  Read the label.   Disgusting.   Poor, illiterate folks, buy this thinking they are getting a healthy bread.   Disgusting.   A label cannot say "whole wheat", and not have at least a portion of the ingredients as whole wheat.   But a label that says "100% whole wheat" must have no white flour mix in it.  I like Aunt Millie's "organic" 100% whole wheat bread.
      I am continually appalled by the adulteration of our food products by the food industry and FDA as helper to this abomination.  All of which feeds the ever-expanding drug industry as people pour into clinics and hospitals with their various ills.     It seems to me they had better start putting "side effects" labels on our food!
                YSIC   Arlene